Organic quinoa and bulgar-wheat salad served with roasted chickpeas, toasted almonds and torn basil - Tossed in arugula pesto.
Served with baby arugula, white cheddar crisps and balsamic drizzle.
Classic white-wine butter sauce with garlic, fresh herbs, frites and our house-made flatbread.
House-made thin crust flatbread with home-style tomato sauce, buffalo mozzarella, parmesan cheese and torn basil.
Highly addictive and ultra crunchy. Breaded with our signature east-west blend. Served with spicy buffalo butter sauce.
Extra crispy calamari and tiger shrimp served with house made tzatziki dip.
Sauteed in brown butter and chives. Served with a roasted red pepper and sour cream dip.
Three mini Bison burgers with white cheddar, candied onions, lettuce and chef's secret sauce.
A little sweet, a little spicy, a litte nutty - served on a bed of jasmine rice.
A creole classic! Smokey grilled Andouille sausage served with Brie croutons and summer greens.
Marinated for 24 hours in lemon, garlic and herbs then grilled to order - served with tzatziki.
Chicken, shrimp, Andouille sausage and sweet peppers tossed in a Cajun Sambuca rosé sauce.
Pan-seared Atlantic salmon with lemon, dill and crispy capers on fennel and asparagus.
Three grilled lamb chops served with celeriac puree, herb jus and crushed peanuts.
8oz Top sirloin topped with crispy onions and truffled aioli.
Rabbit terrine, proscuitto, elk summer sausage, bison salami and smoked duck breast served with crostini, grain mustard and pickled vegetables.
Ask your server for today's features. -Market Price
Seasoned with sea salt.
Topped with shaved white cheddar.
Sauteed in Marsala cream sauce.
Sprinkled with red pepper chili flakes and served with Taggiasche olives, balsamic vinegar and evoo.
Served in three mason jars with your choice of caramel, chocolate or berry.
Three mascarpone Kahlua mousse shooters served with chocolate-covered strawberries and lady fingers.
White chocolate fudge brownie and dark chocolate cookies finished with caramel, strawberries and vanilla ice cream.
Perfect for sharing. A combination of cheesecakes, brownie & cookie stack and tiramisu shooters.
295 Enfield Place, Mississauga ON, L5B 3J4
Hours Of Operation:
Wed-Sat: 4pm to 2am